MENU
BREAKFAST
Waffles
Oats with Fresh Fruits
Greek Traditional Yogurt with local honey
Fresh fruit platter (with variety of hard cheeses)
Eggs (boiled, scrambled, fried)
Bacon & Sausages
Variety of Smoothies
Fresh Squeezed Orange Juice
Tranditional Strapatsada
eggs in fresh tomato sauce with feta cheese
SALADS
Greek Salad
with extra virgin oil and local feta cheese
Chili Lime Southwestern Chicken Salad
fresh greens and chicken with hints of chili, lime and garlic
Greek Potato Salad (creamy potato salad)
potatoes, onion, olives, olive oil, lemon
Caesar Salad
fresh greens, chicken, homemade croutons, homemade dressing
Taco Salad
served in tortilla shell
Fresh Greens
with Italian dressing and shavings of parm
Taco Salad
served in tortilla shell
Boiled Zucchini Potato Salad
Tuna Salad
Chicken Salad
Egg Salad
Boiled Zucchini Potato Salad
Christmas Salad
fresh greens, goat cheese (manouri), pomegranate, nuts, goji berries, olive oil, a creamy balsamiq
APPETIZERS
Greek Seasoned Meatballs
Sausage Stir Fry
with peppers and tomatoes
Saganaki Fried Cheese
Feta Saganaki
Shrimp Saganaki
Long Peppers
stuffed with hot feta cheese DAP
Shrimp Scampi
shrimp in garlic served with garlic bread
Fried Calamari
MAIN DISHES
Chicken in oven
with tomatoes or rice
Chicken Breast
in creamy mushroom served with pennes
Pastitsio
pasta, minced meat in red sauce topped with bechamel
Mousaka
potatoes, eggplant, minced meat in red sauce topped with bechamel
Kefalonian Meat Pie
with homemade phyllo
Pork Tenderloin
in mushroom sauce
Pepper Steak
best quality strips of steak in pepper onions and tomatoes served over rice
Shrimp Scampi with linguini pasta
Fresh White Fish roasted in oven
Bolognese Meat Sauce served with pasta
HOMEMADE DESSERTS
Apple Crum Cake
served with homemade ice cream
Brownies
served with homemade ice cream
Homemade Moist Chocolate Cake
served with homemade ice cream
Orange Pie Cake
Carrot Cake
